A: Yes! While creating our amazing cookie dough, Jennifer kept in mind that it would be nice if our customers had the choice to either finish their dough at home or bake cookies. Our cookie dough will remain fresh in the fridge for 3 months or the freezer for 4 months, so feel free to take some home and continue to enjoy the dough!
- Scoop cookie dough and place on parchment paper
- Place in freezer for 5-10 minutes
- Preheat oven to 375 degrees
- Bake 12-15 minutes. The best of both worlds is a reality!