A: Yes! While creating our amazing cookie dough, Jennifer kept in mind that it would be nice if our customers had the choice to either finish their dough at home or bake cookies. So, if you want to take home your leftovers you may either keep your dough in the fridge for 3 weeks or the freezer for 3 months and enjoy the dough. Or, you may bake your dough at 350 for 10-12 minutes. The best of both worlds is a reality!
Frequently Asked Questions
Q: Can I bake the cookie dough?
Q: How is the dough safe to eat?
A: There are 2 ingredients in traditional cookie dough that could possibly make you sick, eggs and flour. We DO NOT use eggs and the flour is heat treated. The heat process has killed any potentially harmful bacteria, so enjoy the dough with a peace of mind!
Q: I have an idea for a new flavor; how can I let you know?
A: We always want to hear from our customers, especially the ones that love Georgia as much as we do! If you have an idea for a flavor for our dough you can email us at .
Q: Does Alumni Cookie Dough Franchise?
A: We are actively looking for great new locations throughout the Southeast to expand through our franchise program! take a look at the franchise tab in this website for some information or contact us at for updates and additional information. We can't wait to see Alumni in other cities!
Q: What are your hours?
A: Alumni hours vary by location and season. Please visit the "Locations" page on this website to see details and updated hours for your desired Alumni Cookie Dough cafe!
Q: Do you offer catering?
A: Yes! We are so excited to be a part of your special event. We have party packages that are available to meet your needs. Birthdays, Showers, Graduation Parties, Weddings, Sorority and Fraternity Events, and Corporate Events.
A 50% deposit is required to reserve a date and time. A full refund of the initial 50% deposit is available if the event is cancelled 10 or more business days prior to the event. The remaining balance is due the day of the event and will be processed automatically by Campus Cookie Dough using a credit card.
Call Jennifer at 706-254-9171 in Athens or Pat at 706-922-0708 in Augusta to make a catering appointment and/or to place your order.
Q: Do you offer Gluten Friendly and Vegan options?
A: Yes! We are pleased to offer Vegan and Gluten-Friendly options. The Vegan is a base cookie dough, which means you may add toppings to jazz it up if you wish, we do carry Vegan chocolate chips if you desire! Our Gluten-Friendly oatmeal cookie and chocolate chip cookie dough is made with Gluten Free ingredients instead of flour and is made in its own designated mixer to lower cross contamination. We also keep these flavors in another refrigerator to lower the risk of cross contamination. We do our very best to keep in mind these dietary restrictions. Our dough is created and mixed in a facility that contains Nuts.
Q: Do you donate to local charities or participate in fundraisers?
A: Yes, we at Alumni Cookie Dough pride ourselves with being involved with our community and reaching out whenever we can. Alumni's charitable platform emphasizes partnering with organizations active in the Athens' area whose primary goals is benefiting the lives of the people right here in our area. WE offer a lucrative fundraising program for charitable organization, schools and other civic groups; see our Fundraising tab in this website for additional details. We are so excited to be involved and have aligned ourselves with Extra Special People and CURE Childhood Cancer, to name just a couple! Ideally, we would love to be involved with every organization and fundraiser, but due to the high volume of requests we receive, we are not able to respond to every single one, but will do our very best. Thank you so much for reaching out. Please fill out the form below and bring it by Alumni Cookie Dough if requesting a donation. Thank you!